About Oidé Coffee
Oidé Coffee is a Vancouver specialty coffee shop and roaster rooted in a carefully considered, origin-focused program. The company sources coffees from Ethiopia, Colombia, Kenya, and Brazil, and its espresso is described as a signature blend with rich chocolate notes and balanced acidity. Founded by Kento and Rika Kitayama, Oidé evolved from their earlier Iktsuarpok walk-up window in Gastown into a larger café and roasting operation. Its current space at The Waterfall Building pairs precise brewing with a spare, concrete interior that matches its understated approach.[3][4]
About
Oidé Coffee is a Vancouver specialty coffee shop and roaster rooted in a carefully considered, origin-focused program. The company sources coffees from Ethiopia, Colombia, Kenya, and Brazil, and its espresso is described as a signature blend with rich chocolate notes and balanced acidity. Founded by Kento and Rika Kitayama, Oidé evolved from their earlier Iktsuarpok walk-up window in Gastown into a larger café and roasting operation. Its current space at The Waterfall Building pairs precise brewing with a spare, concrete interior that matches its understated approach.[3][4]
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