About Harar Coffee
Harar Coffee is an Amsterdam roaster built around Ethiopian origins, sourcing single-origin beans and emphasizing direct selection from coffee’s birthplace. The company says founder Masho travels to Ethiopia every six months to hand-pick beans, a practice that underpins its focus on rare lots and traceable quality. Its standout offering, Super Abole, is described as a bio coffee with a cupping score of 92/100 and a floral, fruit-driven profile. The result is a tightly curated roster of coffees that reads more like origin journalism than generic retail.
About
Harar Coffee is an Amsterdam roaster built around Ethiopian origins, sourcing single-origin beans and emphasizing direct selection from coffee’s birthplace. The company says founder Masho travels to Ethiopia every six months to hand-pick beans, a practice that underpins its focus on rare lots and traceable quality. Its standout offering, Super Abole, is described as a bio coffee with a cupping score of 92/100 and a floral, fruit-driven profile. The result is a tightly curated roster of coffees that reads more like origin journalism than generic retail.
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