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PARIS

Caféothèque de Paris

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About Caféothèque de Paris

Caféothèque de Paris is a Parisian coffee house built around roasting and retail, with its own roastery operating in-house rather than relying on outside supply. The café emphasizes coffees de terroir and specialty lots, pairing them with a “caféologie” approach that treats tasting, sourcing, and brewing as a disciplined study rather than a trend. Its roaster, Gloria, has been described as working a 3kg Toper at the front of the shop, making the roasting process visible and central to the experience. Founded in 2005, it combines café, school, and roastery in a way that is unusually public and educational.

About

Caféothèque de Paris is a Parisian coffee house built around roasting and retail, with its own roastery operating in-house rather than relying on outside supply. The café emphasizes coffees de terroir and specialty lots, pairing them with a “caféologie” approach that treats tasting, sourcing, and brewing as a disciplined study rather than a trend. Its roaster, Gloria, has been described as working a 3kg Toper at the front of the shop, making the roasting process visible and central to the experience. Founded in 2005, it combines café, school, and roastery in a way that is unusually public and educational.

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